Quick Recipe: Garlicky Avocado Bruschetta

Garlicky Avocado Bruschetta. This is the ultimate food item, be it an appetiser, a starter, or a breakfast item and will most definitely liven things up. I actually made these by accident by throwing a few ingredients together because I was soo hungry one afternoon. Bruschetta is delicious and quite healthy as far as appetisers…

Phul Kobi Bateta Ne Mattar Nu Shak (Cauliflower, Potato and Peas Curry)

Phul Kobi Bateta Ne Mattar Nu Shak (Cauliflower, Potato and Peas Curry) is a classic favourite in any Gujarati household. As its name suggests, this curry is made from cauliflower, potato and green peas. All the ingredients are available fresh and in order to bring out the right level of flavour, I only use three…

Gajar Kobi Ne Marcha No Sambharo (Warm Carrot, Cabbage and Chilli Salad)

Warm cabbage and carrot salad-speciality from the state of Gujarat Sambharo is a stir fry often made with carrot,cabbage and chillies.Grated or shredded vegetables are tempered in mustard seeds, tumeric, salt and lemon juice. The green chillies add the spice then the carrots and cabbage are stir fried or cooked slightly so the vegetables retain…

Bateta Nu Shak (Potato Curry)

This is an all time classic and a favourite in every Gujarati household. This particular recipe is one handed down to me by my mum and goes down on any occasion. You can have this as a main or an accompaniment to other dishes. Have it with thepla, poori, bhakhri or even rotli. This is…

Marcha Na Bhajia (Crispy Chilli Fritters)

This is an absolute favourite in my household and I usually have to make extra as they are eaten up very quickly! These are lovely with masala chai on a Sunday afternoon. Let me know what you all think of this recipe and how well it went down with your family. Best Wishes, Krishna