Gujarati Methi Na Thepla (Spiced Fenugreek Flatbread) – the most famous Gujarati flatbread known to all Indians. Methi Na Thepla is basically a rotli recipe from Gujarat and popular all over India. Thepla have a longer shelf life compared to normal rotli’s and can be easily preserved for 3 days in room temperature. These thepla…
Tag: Thepla
Gujarati Sada Thepla (Spiced Gujarati Flatbread)
Gujarati Sada Thepla (Spiced Gujarati Flatbread) – the simplest form of spiced flatbread from Gujarat. Very often the first question asked by people in the morning in any Gujarati household is “What’s for breakfast?” and every so often the answer is theplas. In Indian, thepla are prepared on average every alternate morning. Here in the…
Gujarati Bateta Na Thepla (Gujarati Spiced Potato Stuffed Indian Flat Bread)
Bateta Na Thepla (Spiced Potato stuffed Indian flat bread) or in other words aloo de parothe, or aloo paratha. Who doesn’t know about these beauties and whose mouth doesn’t just break out in floods of water when they are talked about! I know because I am writing this post just two days after making them…
Vegetable Thepla (Spiced Vegetable Flat Bread)
This is a wholesome no onion no garlic vegetable thepla recipe I cooked with my mum during school holidays. Theplas are an inherent part of Gujarati meals, and are used for regular meals, travelling and for picnics. They are very often eaten with yogurt, sweet and sour pickles and masala tea. There are many variations…
Cooking With Krish 